Download a PDF copy of our restaurant menu.

*15% automatic gratuity will be added to all orders over 10 guests*

Panino

Sandwich Sides / parmesan fries or tots / balsamic pasta medley / sweet sesame cabbage slaw / classic chips

• Bianka’s Basil Chicken
  $8.79
  Thinly-sliced chicken, our famous housemade basil pesto, sliced tomato, feta and Monterey jack cheeses. (Pesto contains almonds.)
  
  

  Basil Chicken & Pesto Panini

• The Californian
  $8.99
  Oven roasted turkey, pork bacon, spinach, tomato, avocado and a chunky housemade parsley-feta aioli and monterey jack.
• The Wild Wes
  $8.79
  Crisp pork bacon, chicken, tangy BBQ sauce, cheddar and a side of housemade ranch for dipping.
• The Vegetarian
  $8.79
  Housemade sun-dried tomato pesto, a zesty seasoned mushroom-tofu mixture, sliced tomato, feta crumbles, Monterey jack and spinach. (Pesto contains almonds.)
• Spicy Tuna Melt
  $8.79
  Tuna salad, tomatoes, spinach, red onion, avocado and melty jack cheese. (Tuna salad contains dill pickles.)

Sandwiches

• Herb and Feta Roast Beef
  $8.75
  Roast Beef (prepared medium), chunky herb and feta spread, red onion, tomato and leaf lettuce. Served on soft whole wheat.
• Caribbean Chicken
  $8.75
  Warm flatbread stuffed with deli-sliced chicken, a housemade jerk mayonnaise, red onion, tomato and curly lettuce.
• Signature Spicy BLT
  $8.75
  Toasted whole-wheat filled with crisp bacon, tomato, ripe avocado, crisp greens and a spicy aioli.
  
  

  Spicy BLT

• The Sarah
  $8.75
  Oven-roasted turkey breast, red onions, tomato, a housemade rosemary aioli, fresh spinach and feta on toasted whole wheat.
• Tuna on Croissant
  $8.75
  Spicy tuna salad laden with chunky pickles, crushed red pepper and tangy lime mojo topped with fresh avocado, tomato, red onions and leaf lettuce in a toasted croissant. (Available on whole wheat.)
• Garry’s Own
  $8.99
  Grilled parmesan Texas toast, turkey, crisp pork bacon, a fried egg, spinach, tomato and our delicious housemade avocado-ranch.
• Chipotle Shrimp Po Boy
  $8.95
  Sauteed shrimp marinated in lime juice, cilantro and spices then placed in a toasted hoagie lined with spicy chipotle aioli, crisp lettuce, tomato and sauteed red onions.
• Classic Turkey Sandwich
  $8.69
  Shaved turkey breast, spicy mustard, mayonnaise, swiss cheese, tomato and leaf lettuce on whole grain. (Add bacon for $1.00)

Salads

• Far East Salad
  $8.99
  Crisp green leaf medley topped with tender chicken and turkey, scallions, sliced almonds, cranberries, crunchy wontons and black sesames. Served with our housemade sweet sesame dressing.
• Chef’s Salad
  $8.99
  Shaved chicken, mixed greens, cheddar, red onion, tomato, bacon and hard-boiled egg. Choose between ranch or balsamic vinaigrette.
• Spicy Tuna Salad on Romaines
  $8.75
  Leafy mixed green salad topped with our wonderful spicy tuna, tomato, red onions, fresh avocado and citrus lime dressing. (Tuna salad contains dill pickles.)
• Pan-Seared Ahi Salad
  $10.95
  Pan-seared blackened ahi tuna atop field greens, scallions, black sesames, sliced almonds and cranberries. Served with our housemade sesame dressing and crunchy wontons.
  

  “CONSUMING RAW SEAFOOD MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.”




Ahi Tuna Salad

Extras

• Shoestring parmesan french fries
  $2.50
• Hand-cut rosemary potatoes
  $2.25
• Grits
  $3.00
• Cheese grits
  $3.25
• Delia’s chicken sausage
  $2.50
• Vegetarian sausage
  $2.95
• Two (2) Lemon-zest griddle cakes
  $4.25
• Three (3) Lemon-zest griddle cakes
  $5.95
• Vanilla and rum-battered french toast (2)
  $4.25
• Eggs (broken yolk fried hard or scrambled)
  $2.50
• Cheese eggs
  $2.50
• Parmesan biscuit
  $2.00
• Wheat toast
  $1.50
• Banana dessert cup
  $1.00
• Seasonal fruit parfait
  $5.25
• Toasted croissant
  $2.65
• Chocolate croissant with seasonal fruit
  $5.25

Mom’s Creamy Potato Soup